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Abigail Kay Balos

Abigail Kay Balos

A Special Announcement As Facebook, email, and cell phones allow the spread of information much faster than I can possibly write a blog post, especially after having been up the better part of 36 hours, many of you will already know that Tuesday, February 7th at...
Banana Blueberry Fruit Leather

Banana Blueberry Fruit Leather

It seems to me, even after 30 plus years, that there is still always something new, or at least creative, going on in my kitchen. It’s not just in the kitchen, though. There are always projects going on somewhere at my house. It’s in the sewing room, the...
Making Dehydrated Apple Slices

Making Dehydrated Apple Slices

Apples were the first food we ever dried in our dehydrator. It was enough to hook us. They are so fun and easy. They always turn out really great. Everyone wants in on the action. One small drawback is that the prep time is almost too short. You just get it all set...
Homemade Applesauce

Homemade Applesauce

Summer is almost over and fall will soon be upon us. Fall is such a delightful, busy time of year. We will clean out the garden and bring in the rest of our harvest. The grill and all of the lawn furniture will be cleaned and put away in the shed. Days will be filled...
Another Page In The Story Of Our Life

Another Page In The Story Of Our Life

30 Years and Still Going John and I were married August 1, 1986. Yesterday, August 1st, 2016, was our 30th wedding anniversary. I think that’s a pretty great accomplishment in this world, don’t you? John and I have had a wonderful life and I am so grateful...